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See Why Portofino Pizza and Pasta Is the Talk of the Town - Prepare to Be Amazed!



Portofino Pizza and Pasta, nestled in Edmonds, WA, is a perfect haven that beckons pizza and pasta enthusiasts with promises of authentic culinary delights. There is something magical about the combination of perfectly baked pizza and authentic Italian pasta delicacies that promise a grand culinary experience. The pizzas and pasta creations showcase the culinary innovation that catapults Portofino into the top league of pizza and pasta makers in Edmonds. 


Portofino Pizza and Pasta Perfection Secrets


To truly experience the essence of Portofino, you must savor speciality pizzas and pasta creations. These unique offerings showcase the masterclass pizza-making excellence and provide a distinctive twist to classic Italian dishes. Portofino’s unique flavors of pizza and pasta specialties are a testament to its commitment to innovation while staying true to the roots of Italian cuisine.



The secret behind the delectable dishes at Portofino lies in the authenticity of their ingredients. From the San Marzano tomatoes used in the pizza sauce to the extra virgin olive oil drizzled over the pasta, every component ensures an authentic Italian dining experience. 


The imported cheeses, the fresh herbs, and the highest quality meats manifest the finesse that elevates the total dining experience. At the heart of Portofino's success is a commitment to authenticity, reflected in the sourcing of premium Italian ingredients.


Portofino Pizza Perfection Journey



The secret of tastylicious Portofino pizza-making, crafting each pie with precision and passion, lies in the foundation of their pizzas. Optimally baked pizza crust gets perfectly puffy and tasty because the dough with imported flour undergoes meticulous fermentation. It captures the essence of authentic and luscious pizza making at Portofino, offering mainly traditional pizzas, but you can get thin crusts, too.




Every bite is a revelation of textures, from the delicate crunch of the crust to the rich aroma of tomatoes, basil, and melted cheese. Each pizza is a carefully crafted masterpiece, delivering cascading notes of flavors unfolding to fascinate your taste buds.



Tantalizing Toppings for Every Palate



One of the standout features of the pizza menu is the wide range of toppings to whet your appetite. What sets Portofino apart is its diverse range of pizza toppings that suffice every ravenous palate. Whether a purist who revels in the simplicity of a Margherita or an adventurous food lover seeking bold flavor, Portofino has a pizza for everyone. 


Let us begin the fascinating journey to the Portofino pizza realm.


Are you a fan of Mozzarella Pizzas?


Then, this is for you. Let us start with Selected Pizzas on the menu. Portofino offers Grande Cheese Mozzarella to satisfy your mozzarella pizza cravings. 


Do you need more on the table? 


Don't worry. It is just the beginning of savoring the flavors. Next on the unstoppable list is the delicious pepperoni and mozzarella pizza. You can top it up with healthy, delicious black olives and Italian Pancetta. If you are craving more, go for their pepperoni, mushroom, and Italian sausage toppings stuffed with delicious mozzarella to stimulate your taste buds. 



Do you like fruity and non-veg pizza combo? 


If you think Portofino is for veg pizza lovers, think again. Portofino does not disappoint Non-veg pizza lovers either. They offer mozzarella pizza topped with delicious Canadian bacon and mushrooms.


The Hawaiian pizza has Canadian bacon with pineapple. You can even try their ultimate treat with pepperoni, black olives, and Italian sausage that will urge you to devour the entire pizza yourself.


Visit the Speciality Pizza section, which will awaken your cravings and resurrect the connoisseur of good taste in you. The Special Pizza Combo has toppings of pepperoni, Canadian bacon, black olives, green peppers, mushrooms, and seasoned ground beef will tantalize your taste buds. 


The Greek Special Pizza is for veg lovers with delicious sun-dried tomatoes, spinach, garlic, onions, feta, and mozzarella as toppings and flavors. 





La Cosa Nostra Pizza is a roasted garlic delight with ample tomatoes, basil, fresh mozzarella, onions, diced prosciutto, Italian pancetta, and mozzarella as toppings. 


The House Special Pizza invites the epicure for more toppings and flavors with pepperoni, Canadian bacon, salami, black olives, mushrooms, green peppers, onions, Italian sausage, and mozzarella.


Then comes the Ultimate Greek Pizza stuffed with Kalamata pitted olives and roasted red peppers, feta, roasted onions, tomatoes, oregano, and mozzarella.




Non-veg Pizzas


There are some for non-veg pizza lovers at Portofino. The Meat Lover Special Pizza has a mouth-filling variety of pork toppings: pepperoni, Canadian bacon, Italian salami, sausage, pancetta, and oregano with mozzarella. The list is endless. We have more for you, with more irresistible flavors on the way.


The Special Portofino Gourmet Pizzas 


The Gourmet Pizzas come with savory veg and non-veg toppings. Let us begin with the vegetarian delights. We will follow it up with the non-veg ones, too.



Vegetarian Pizzas have black olives, mushrooms, green peppers, onions, tomatoes, and mozzarella. Sicilian Classic Pizza adds a zing with roasted red peppers, black olives, onions, Italian pancetta, oregano, and mozzarella. 


Artichoke Special Pizzas has artichoke hearts, mushrooms, onions, garlic, feta, and mozzarella. Margherita Pizza has sliced tomatoes, fresh mozzarella, basil, and mozzarella on olive oil garlic. 





Portofino non-veg pizzas are the locus of pizza lovers who arrive in large groups to tantalize and pamper their taste buds. Chicken Alfredo Pizza with chicken is the primary attraction and has roasted garlic, red peppers, onions, mushrooms, and mozzarella in Alfredo sauce. Besides, the menu offers more such pizzas, including BBQ Chicken Pizza in BBQ sauce, Chicken Pesto Pizza in pesto sauce, and Mediterranean Pizza with tzatziki sauce.


Portofino Pasta Perfection Journey


The entrée pasta served with options to complement your taste, with add-ons, such as garlic bread, chicken, meatballs, prawns or shrimp, salmon, and garden salad, is a culinary masterpiece. Each dish is a party to the rich and varied tapestry of flavors, all prepared with the finest ingredients and Al dente perfection.


Let us encapsulate irresistibly delicious pasta offerings in a nutshell.



Vegetarian pasta delight


For Vegetarian pasta delight, you can have Baked Lasagna, a specialty concoction of Portofino homemade marinara or bolognese sauce, ricotta, Parmesan, and mozzarella. 



The Baked Rigatoni Formaggio is a penne pasta with creamy marinara sauce, Parmesan Romano, and mozzarella. Fettuccine Alfredo offers Fettuccine tossed with creamy Alfredo sauce, garlic, parsley, and Parmesan. 


Frutti Di Mare offers catch from the sea straight to your plate with squid, prawns, capers, and sun-dried tomatoes in butter-lemony wine sauce tossed with linguini pasta. Gnocchi Gorgonzola has Italian potato dumplings baked with prosciutto and basil in a creamy gorgonzola sauce. 


Spaghetti alfresco, you can choose tomatoes, basil, onions, and fresh garlic sauteed in olive oil and Parmesan. Pasta Bella comes with Italian pancetta, celery, basil, garlic, and onions sauteed in a cream sauce tossed with spaghettini and Parmesan. 



Pear Pasta is a sweet pear-stuffed pasta with bacon in Gorgonzola sauce and parsley. Pesto Linguine can have garlic, basil pesto sauce, and Parmesan. Spaghetti comes with Portofino homemade bolognese or marinara sauce.


Chicken pasta delight


You can find many options if you are a non-veg pasta seeker. If you are a lean meat lover, check out the healthy meat options here.



Baked Chicken Ravioli pasta has chicken rosemary baked in creamy marinara and mozzarella. Chicken Marsala is for lean meat lovers, with chicken breast sauteed with mushrooms, garlic, green onions, and tomatoes in Marsala sauce served over spaghetti. 


Chicken Parmesan is another lean meat gem from the pasta bouquet with chicken breast, lightly breaded and baked with Parmesan and mozzarella and served with seasoned spaghetti and marinara sauce. 


To add a twist to our tongue, have the Lemon Butter Chicken with chicken breast with roasted pepper sauteed in garlic lemon cream sauce and served over linguine. Old Fashioned Chicken Ravioli stuffed with chicken rosemary and garlic sauteed in butter with basil, parsley, and Parmesan.


Conclusion


In conclusion, missing the culinary delights of Portofino Pizza and Pasta would be a regrettable oversight for any food lover. The authenticity, creativity, and dedication to quality make this establishment a standout in dining. Whether you are a pizza fan, pasta lover, or looking to explore the diverse world of Italian flavors, Portofino has something extraordinary to offer. So, the next time you crave a tasty meal, this is the ultimate pizza-hunting go-to destination in Edmonds. The allure lies in the authenticity of its dishes and in the overall experience it offers. The ambiance, service, and commitment to quality make Portofino the final destination, where every dish is a celebration.


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